For my last meal in Seattle I hit up a relatively new spot called Cannon. Craft cocktails and small plates? Might as well be a bullseye. The “warning” at the bottom of the menu was dope.
My buddy Dan (a college teammate) and I ventured outside of the downtown area to find some run. The park was beautiful, but unfortunately we arrived too late to hop into the full court pickup. Honestly, I forget why this fire engine was on the court, but everyone seemed to be fine.
Aside from the Tin Shed Cafe in Portland, Toulouse Petit was the best brunch consumed on my west coast sales trip… perhaps even top five brunches of all time all time. Between my buddy Dan and I, I think we ordered 6 entrees. The multiple options for eggs Benedict’s were impressive.